Peter Welch, Farmington, NH— Peter Welch passed away recently, leaving a deep void in the hearts of his loved ones. Just four weeks ago, Peter was hospitalized due to severe abdominal pain, and after extensive tests, doctors discovered a rare form of esophageal cancer that had already spread to his liver. Despite the efforts to help him, the prognosis was grim, and Peter’s health rapidly declined.
Peter was a cherished brother, a loving father, and a devoted son. His family, including his children, have gathered around him to cherish these final moments together. As his condition worsens, the family has asked for privacy during this incredibly difficult time. Due to his fragile state, Peter is unable to receive visitors, but the family welcomes video messages from well-wishers to bring him comfort during his lucid moments.
In the wake of this loss, his family has created a fundraiser to cover funeral costs and other expenses related to his illness. To date, they have raised $680 through generous donations from friends and loved ones.
The community’s love and support for Peter during these final days is a testament to the impact he had on those around him. His family is deeply grateful for the kindness shown by those who have contributed and offered their heartfelt messages.
We are profoundly saddened to learn of Peter Welch’s passing. Our thoughts and prayers are with his family during this difficult time.
Short Summary of Peter Welch
| Aspect | Details |
|---|---|
| Name | Peter Welch |
| Date of Passing | Recently |
| Fundraiser Created By | Rebecca Burns |
| Goal Amount | Not specified |
| Amount Raised | $680 |
| Location | Farmington, NH |
| Purpose | Funeral costs and expenses related to illness |
May Peter rest in peace and may his family find strength during this heartbreaking time. Our deepest condolences to all who knew him.
Note:This post was written and edited by Savannah Ramirez, based on their expertise and research. It is intended for informational purposes only. It does not constitute legal advice. We welcome your feedback and questions on this content. Please feel free to contact us.