Lucy May Pestill—The community mourns the sudden loss of Lucy May Pestill, who passed away on October 12, 2024. Lucy, a vibrant 19-year-old, touched the lives of many with her warm personality, generosity, and bright smile. Her untimely passing has left her family, including her parents Suzanne Sinclair and Lee Pestill, and her siblings Crystal, Reece, and Josh, devastated.
A fundraiser has been organized by Amy Webster to help with funeral expenses, and the community has already begun to show their support. Donations have poured in, with Cathie McKnight recently contributing £30 and Chelsea Smith giving the top donation of £100. Amy Webster, the fundraiser organizer, was the first to donate, contributing £20 to the cause.
Lucy’s loss has sent shockwaves through the community, who remember her as someone full of life and kindness. As Amy Webster shared, Lucy’s smile lit up every room she entered, and her generous spirit was always ready to help others. Her tragic passing is a reminder of the ongoing battle many face with mental health struggles, and her family encourages anyone going through a tough time to reach out for support.
Lucy will be deeply missed, but her memory will live on in the hearts of all who knew her. The fundraiser aims to provide Lucy with the beautiful send-off she deserves, as her family and friends prepare to say their goodbyes.
Our deepest sympathies go out to Lucy’s family and friends during this heartbreaking time. We offer our thoughts and prayers for strength and comfort in the days ahead.
Short Summary of Lucy May Pestill
Aspect | Details |
---|---|
Name | Lucy May Pestill |
Date of Passing | 12/10/2024 |
Fundraiser Created By | Amy Webster |
Recent Donation | £30 (Cathie McKnight) |
Top Donation | £100 (Chelsea Smith) |
First Donation | £20 (Amy Webster) |
Purpose | Funeral expenses |
Location | England |
Note:This post was written and edited by Dylan Lewis, based on their expertise and research. It is intended for informational purposes only. It does not constitute legal advice. We welcome your feedback and questions on this content. Please feel free to contact us.